BWY DOUGHNUT MIX 500G

Baking recipe for Doughnut:

Ingredients

• 500g BWY Doughnut Mix
  
• 60gm Ausicows Butter
  
• 11gm Instant yeast (1 sachet, not included in this packet)
  
• 1 Egg
  
• 300ml Cold water
  

Method

• Combine Doughnut Mix, instant yeast, egg, water and beat using dough hook for 2 mins
  
• Add in butter & knead until dough is well developed.
• Cover the dough with wet cloth and rest for 10 mins
• Divide the dough into 60gm/each into desired shape
• Cover the dough with wet cloth & let it rise until double in size
• Fry the dough in hot oil until golden brown