BWY GLUTEN FREE COOKIES MIX 400GM
Size : 3.5cm Yield : 65pcs
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~1 pack gluten free cookies mix
~1 nos egg
~1/4 tsp vanilla flavour
1.Preheat oven at 180c
2.In a mixing bowl, whisk soften butter until light and fluffy
3.Add egg and vanilla flavour , mix until well combined.
4.Pour in cookies mix and continue to mix until well combined .
5.Shape the dough as desired and place on baking tray lined with parchment paper.
6.Bake at 180c approximately 15 minutes .