PORTUGUESE TART SET
No Hassle 2 Ingredient Portuguese Egg Tarts.
Simple and easy to prepare. Less Time cooking, more time enjoying.
DIRECTIONS FOR USE
1.Thaw until fully defrost and liquid temperature at 2C- 7C.Do not shake the pack before pouring
2.Pour the liquid into tart shell around 80% full.
Top : 230c - 245c
below : 230c - 245c
For about 17- 20 minutes
4.Till Burning dot and gold colour
~Store at 18c
Note : Bake condition might varies due to different type of oven used.
Video recipe : 2 Ingredients Portuguese Egg Tarts Recipe (葡式蛋挞)
All in one makes the baking easy. Delivery was fast, but was a bit disappointed as the egg tart topping was defrosted by the time it reached me, I chosen online purchase as it stated cold truck delivery for frozen item. As it was packed together with other flours, it made the flours cold and wet at the same time.
It's my first time purchase. It's easy to bake, convenient, freshness is there and taste great. Thank you. We enjoyed it and will purchase again.
convienience for ppl who are busy and craving for portuguese egg tart
Taste so good and less sweet. This is 2nd time i repeat order.
Makes baking so easy n tarts r delicious