Black raisins (葡萄干) are made by drying out black seedless grapes. They have a darker colour compared to the other raisin varieties and are tangy and sweet. Used in preparing smoothies, desserts and even as a garnish on salads. They make a great low calorie snack and perfect for your healthy snacking
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The raisins were a bit dry & hard.
The Black Raisins are excellent. I use them in fruitcake and they taste really delicious. Thanks for the great service. Cecilia
Seedless and sweet