- 570gm BWY Blueberry Muffin Mix
- 200gm eggs (weight without shell)
- 180gm oil
- 120ml water
- 60gm dried blueberries
- Place blueberry muffin mix, eggs, oil and water into a bowl and mix until just combined.
- Add in dried blueberries and mix well.
- Spoon mixture into muffin cup until 3/4 full.
Bake at preheated oven at 190°C for 25 minutes.
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