Almond Cluster

Ingredients:

500gm Almond silvered

500gm Cottura Compund Button Milk

Method:

1.Place almond silvered on a baking tray lined with parchment paper. Bake at 170°C for 5 minutes.

2.Melt the chocolate by double boiling.

3.Mix almond silvered with melted chocolate.

4.Spoon the mixture on a baking tray lined with parchment paper.